Core Advantages of the 74mm Flat Burr Espresso Grinder
Optimized 74mm Burr Geometry
The 74mm burr design offers improved grinding efficiency compared to smaller burr sizes while maintaining excellent grind consistency for espresso extraction.
Balanced Grinding Speed
With a grinding capacity of 10–19 kg per hour, the grinder can support continuous café operations during peak service hours.
Stable Espresso Grind Consistency
Flat burr technology produces a more uniform particle size distribution, helping baristas achieve stable extraction times and improved flavor balance.
Commercial Motor System
The integrated 450W motor delivers steady rotation speed, allowing the grinder to operate continuously under commercial workloads.
Precision Grind Adjustment
Baristas can fine-tune grind size settings to match different coffee bean origins, roast levels, and espresso recipes.
Durable Commercial Construction
The aluminum grinder body improves structural strength and helps maintain operational stability during long service periods.
OEM Commercial Coffee Grinder Products Details
Grinding Performance for Espresso Extraction
For professional baristas, grind consistency is essential to achieving repeatable espresso results.
The flat burr grinding system ensures:
● precise espresso grind particle size
● stable extraction time control
● balanced coffee flavor profile
● improved crema formation
● reduced grind clumping
The grinder is designed to support medium to high daily coffee volume, making it ideal for growing specialty cafés
Professional coffee grinder manufacturer
1.Strict Quality Control System
The factory follows strict quality control procedures throughout production to maintain high manufacturing standards.
2.OEM & ODM Customization
They provide OEM and ODM services, allowing clients to customize designs, branding, and product specifications.
3.Global Market Presence
Their products are exported to many countries across Asia, Europe, and the Americas, demonstrating strong international market experience.
4.Reliable Service and Long-Term Cooperation
The company focuses on stable supply, professional support, and long-term partnerships with clients worldwide.
Commercial Coffee Grinder FAQ
1.Why do professional cafés prefer flat burr espresso grinders?
Flat burr grinders are known for producing uniform grind particles, which improves espresso extraction consistency and flavor clarity.
2.Is a 74mm burr size suitable for commercial espresso grinding?
Yes. A 74mm burr provides an excellent balance between grinding speed and particle consistency, making it suitable for most specialty coffee shops.
3.How long do flat burrs typically last?
The burr lifespan depends on grinding volume and coffee bean hardness. For this grinder, the burr lifespan is approximately 750 kg of coffee beans.
4.Can this grinder be used for brewing methods other than espresso?
Yes. The grind adjustment system allows baristas to adjust grind size for various brewing methods such as drip coffee, pour-over, and French press.
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