Commercial Single Dose Espresso Grinder Parameters
|
Parameter |
Specification |
|---|---|
|
Model |
JX-928 |
|
Burr Type |
74mm flat burr |
|
Burr Lifetime |
750kg |
|
Grinding Capacity |
10–19kg/hour |
|
Rated Power |
600W |
|
Motor Speed |
600–1400RPM, variable |
|
Voltage / Frequency |
110–240V / 50–60Hz |
|
Bean Hopper Capacity |
120g |
|
Main Body Material |
Aluminum |
|
Heat Dissipation |
Built-in fan |
|
Dimensions |
31 × 15 × 42cm |
|
Gross Weight |
10.5kg |
|
Net Weight |
8.3kg |
|
Available Colors |
Black, white |
Key Features of the JX-928 Commercial Single Dose Espresso Grinder
Single-Dose Bean Loading
The 120g hopper supports smaller bean batches, making it practical for coffee preparation workflows that involve changing beans or loading measured quantities for individual grinding sessions.
74mm Flat Burrs
The 74mm flat burr configuration provides a defined grinding component specification for buyers comparing commercial grinders. The stated burr lifetime is 750kg, which can help with service planning based on actual usage.
Variable-Speed Motor
The motor is rated at 600W with an adjustable speed range of 600–1400RPM. This gives buyers a specific operating parameter to evaluate when comparing grinder configurations for different coffee preparation routines.
Fan-Based Heat Dissipation
The built-in fan heat dissipation function helps manage heat generated during grinder operation. This feature is relevant to businesses assessing thermal management as part of their equipment selection.
Where the JX-928 Fits in a Coffee Work
The JX-928 is worth evaluating for specialty cafés, coffee bars, and businesses that regularly switch between different coffee beans or prefer portion-based preparation. Its 120g hopper capacity supports smaller loading batches, while its variable motor speed provides a clear parameter for equipment comparison.
For coffee equipment distributors, the compact dimensions and two available colors also provide practical information for product-range planning. Before placing an order, buyers should consider expected grinding frequency, bean preparation methods, counter space, and the local electrical supply.
Customization and Order Planning
For wholesale or OEM inquiries, buyers should confirm the available configuration and customization scope directly with the manufacturer. Important points to discuss include:
- Appearance: Confirm available color options and whether additional finishes can be discussed.
- Branding: Ask about logo placement and private-label requirements.
- Packaging: Confirm packaging specifications for individual units and bulk shipments.
- Electrical configuration: Verify compatibility with the destination market.
- Order arrangements: Confirm sample availability, minimum order quantity, lead time, and shipping requirements.
FAQ
How should coffee beans be prepared before grinding?
Use beans appropriate for the intended brewing method and remove foreign objects before loading them into the grinder.
What should be checked when evaluating a grinder sample?
Inspect the build, controls, grinding workflow, cleaning access, and consistency of operation under your intended use conditions.
How can businesses reduce coffee flavor carryover between bean types?
Remove leftover grounds and clean the relevant coffee-contact areas between bean changes according to the manufacturer's instructions.
What information should distributors provide when requesting a quotation?
Share the target market, estimated order quantity, branding needs, packaging expectations, and required delivery schedule.
Hot Tags: commercial single dose espresso grinder, China, manufacturers, suppliers, factory, wholesale, custom, 83mm Flat Burr Coffee Espresso Grinder, commercial espresso grinder flat burr, commercial grinder high precision, Electric Flat Burr Espresso Grinder, flat burr grinder for coffee shop, Quantitative Grinding Espresso Grinder
